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#mightyuglyhawaii Thank You!

Posted on by MK Carroll

Thanks to Interisland Terminal and the Kaka'ako Agora, a Make It Mighty Ugly workshop was held in Honolulu on June 23, 2015. 

What are the creative monsters that hold you back? One of mine is collecting beautiful yarns and then not using them, saving them for "later". As if there's going to be some kind of shortage.

What are the creative monsters that hold you back? One of mine is collecting beautiful yarns and then not using them, saving them for "later". As if there's going to be some kind of shortage.

Thanks to my co-host Trisha, we had an awesomely hideous buffet of craft supplies that included wiggly eyes, hairy yarns, and lots of fabric in various prints and textures, in addition to cardboard and paper. After a quick Skype chat with Kim Werker about how making something ugly set her creativity free, participants scooped up supplies and set to work with glitter glue, hot glue guns, staplers, and their imaginations. There was a lot of ugly happening, and it was a beautiful thing. 

Head over to the  Deep Fall 2014  issue of Knitty magazine to read the full review!

Head over to the Deep Fall 2014 issue of Knitty magazine to read the full review!

Reading Homeward Bound and eating sauerkraut

Posted on by MK Carroll

Homemade sauerkraut 

Homemade sauerkraut 

Although Emily Matchar's book Homeward Bound had been on my radar for a bit, it was Kim Werker's post "I'm an unnatural mother." that got me to move past the preview on my iPad and buy the book. 

Today is one of my "work from home" days, where I set up my laptop and iPad on the small dining table (covered by a cross-stitched tablecloth I bought via Etsy), and multi-task, doing paid work alongside things I enjoy that can get done in the background or during short breaks. Today's plans include finishing up a spreadsheet, revising some writing, reviewing a book proposal, pickling a bag of eggplant, making a batch of jelly, and deciding what to do with a batch of jam that turned out bland and oddly gritty. I had coffee and a green smoothie for breakfast, then tasted a batch of homemade sauerkraut (after I took a photo and Instagram'd it, of course). 

Kim has been putting out some great writing that has been pushing me to think and challenge myself and how I present myself on social media. The #nogloss challenge, for example, which was interesting to do not just because of how uncomfortable I felt posting a photo of my home office desk, and how I felt the need to defend myself somehow by pointing out that the desks I share in other workspaces are much tidier, but also because that seemed to be a common feeling. In some very real ways, giving you a tidied up version is my job, and in some very real ways, giving you a tidied up version is part of a larger problem. I'm only a couple of chapters in so far, but I can see that Homeward Bound is likely to push me to think about things I'd rather gloss over. 

The sauerkraut is pretty good, a mix of green cabbage, red cabbage, lacinato kale, and carrot. It's a bit bland - could have used more time to ferment, or some dill or caraway seeds, perhaps. There's another batch bubbling quietly in my office right now, this one with juniper berries, green onion, and beet shreds in addition to the cabbages and carrot. 

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